Donn Beach's notorious 1934 three-rum sleeper, reconstructed from Dick Santiago's secret notebook, an American maximalist riff on the Jamaican Planter's Punch.
Donn Beach's Morse-code "V for victory" toast, rhum agricole, Demerara, honey, and allspice dram.
Stephen Crane's overproof-Demerara riff on the Test Pilot, sharpened with cinnamon syrup and absinthe.
J. "Popo" Galsini's IBA gold-medal gin tropical, garnished to look like the ringed planet.
Donn Beach's overproof Demerara stinger, kicked with passion fruit, falernum, and his signature absinthe-bitters.
Donn Beach's two-rum signature laced with his trademark Pernod-and-bitters secret combination.
A Bermuda-born daiquiri spiked with falernum and Cointreau, perfected in Trader Vic's 1947 guide.
Donn Beach's daiquiri-style two-rum freeze with Cointreau and falernum, found in Mariano Licudine's notebook.
Mariano Licudine's polished Mai-Kai variant of Donn Beach's Cobra's Fang, lifted with Pernod.
Mariano Licudine's Mai-Kai adaptation of Donn Beach's Q.B. Cooler, three rums, grapefruit, honey, falernum, and a whisper of Pernod.
A three-rum grog with vanilla and almond extracts, Smuggler's Cove's spin on a Captain's Inn original.
Mariano Licudine's Mai-Kai descendant of Donn Beach's Pearl Diver, gold Jamaican, honey-butter cream, Don's Spices
Donn Beach's three-rum honey-and-ginger cooler, widely cited as a Mai Tai precursor.
Martin Cate's smoky Smuggler's Cove riff layering mezcal under blended aged rum, with falernum, pineapple, and a double dash of Angostura.
A three-rum Las Vegas tiki blender drink from the Stardust Aku-Aku, falernum, four citrus juices, and Lemon Hart 151.
Donn Beach's potent multi-rum punch served in a wooden barrel mug, citrus-forward and spiced.
Smuggler's Cove riff on the 151 Swizzle, the joke being one extra ounce of black rum floated on top of the 151, hence one-fifty-two.