Rum
Last Rites
Martin Cate's smoky Smuggler's Cove riff layering mezcal under blended aged rum, with falernum, pineapple, and a double dash of Angostura.
Ingredients
- fresh lime juice (0.75 oz)
- fresh pineapple juice (0.75 oz)
- falernum (0.5 oz)
- Angostura bitters (2 dashes)
- mezcal (0.5 oz)
- blended aged rum (1.5 oz)
- crushed ice (1 cup)
- mint sprig (1)
Instructions
- In a shaker combine fresh lime juice, fresh pineapple juice, falernum, Angostura bitters, mezcal, and blended aged rum.
- Add crushed ice and shake until chilled, about .
- Pour unstrained into a double old-fashioned glass.
- Garnish with a mint sprig.
Sources
- Smuggler's Cove. https://smugglerscovesf.com (accessed 2026-05-03), the bar's official online presence; the Last Rites is part of the Smuggler's Cove modern-revival catalog this file's spec is built from. (Note: the Last Rites does not appear in the 2016 Smuggler's Cove book.) ↩