J. "Popo" Galsini's IBA gold-medal gin tropical, garnished to look like the ringed planet.
Cairo wartime hangover cure of gin, brandy, lime, and ginger beer, traditionally served in a ceramic two-faced head mug at Shepheard's Hotel.
Trader Vic's three-spirit sneaker, rum, gin, brandy with citrus, orgeat, and a cream sherry float.
The 1915 Raffles Long Bar gin sling, cherry liqueur, pineapple, and Benedictine in a tropical pour.
Trader Vic's three-spirit citrus sour with sweet sherry float, the Samoan variant of the Fog Cutter, distinguished by reduced rum and brandy.
The Royal Hawaiian Hotel's Princess Kaiulani, gin, pineapple, lemon, and orgeat in a chilled coupe.
A modern-craft riff on the Suffering Bastard, the joke being that the bartender now suffers building it instead of the bastard customer.