Mai Tai

Double Rocks Rum

The original Mai Tai created by Victor Bergeron in 1944. Not overly sweet, the Mai Tai is a beautifully balanced drink that showcases aged rum with lime, orgeat, and orange curaçao.

Ingredients

  • aged rum (2 oz)
  • fresh lime juice (3/4 oz)
  • orange curaçao (1/2 oz)
  • orgeat (1/4 oz)
  • simple syrup (1/4 oz)
  • mint sprig
  • lime shell

Instructions

  1. Add aged rum, fresh lime juice, orange curaçao, orgeat, and simple syrup to a cocktail shaker{} filled with ice cubes.
  2. Shake well and pour unstrained into a double rocks glass.
  3. Garnish with a mint sprig and the spent lime shell.