Rum
Doctor Funk of Tahiti
Trader Vic's tamer take on the Samoan medicinal limeade, Jamaican rum, absinthe whisper, grenadine.
Ingredients
- crushed ice
- fresh lemon juice (0.5 oz)
- lime (1)
- sugar (0.25 tsp)
- grenadine (0.25 oz)
- Pernod (0.25 oz)
- dark Jamaican rum (2.5 oz)
- club soda (1 oz)
- lime wheel (1)
- mint sprig (1)
Instructions
- In a shaker filled with crushed ice combine fresh lemon juice, the juice of one fresh lime, sugar, grenadine, Pernod, and dark Jamaican rum.
- Shake briefly to combine.
- Pour unstrained (ice and shells) into a 12 oz chimney glass or highball.
- Top with club soda.
- Garnish with a lime wheel and a mint sprig.
Sources
- Bergeron, Trader Vic's Bartender's Guide, Revised (1972), p. 151, Doctor Funk entry, with Vic's own caveat in the head-note ("I didn't originate this drink. But it is as close as I can come to matching the original."). Doctor Funk's Son appears on p. 152 and Vic explicitly claims that one as his own creation. ↩
- Berry, Sippin' Safari (2017 ed.), Doctor Funk chapter, documents the Samoan medicinal-limeade origin (Dr. Bernard Funk, R.L. Stevenson's physician) and treats Donn Beach as the originator of the cocktail-bar form circulating in the U.S. by the late 1930s; Vic's published Doctor Funk is an adaptation. (Per the project's Vic self-promotion caveat, the authorship is hedged here.) ↩
- "Doctor Funk (Trader Vic)." Kindred Cocktails. https://kindredcocktails.com/cocktail/doctor-funk-trader-vic (accessed 2026-05-03), the source for this file's measurement bill, drawing on Trader Vic's Bartender's Guide (1947). ↩